Friday 4 July 2008

Chocolate Moist Cake



Running out of idea during a meet up? Gather a few friends, try below recipe, enjoy the evening with fun and laughter.
Chocolate Moist Cake
Ingredients: 250 g Butter, 350g sugar, 3 egg, 8ml vanilla extract, 380ml milk, 350g flour, 50g cocoa powder, 10 g baking soda, 6 g salt and LOT OF LOVE and LAUGHTER.
1. Beat the butter with sugar until creamy; add sugar and egg continue to bit till well.
2 In another bigger bow mix the flour together with the cocoa powder and baking powder.
3 Then add part 1 mixture to the part 2 flour and add the milk, salt to mix well till a smooth texture.
4. Pre-heat the oven at 225°C and bake the cake mixture in 225 °C for 30 min.
5. Test the cake with a toothpick, if the toothpick is clean and no mixture stick on the toothpick then cake is ready other wises bake for another 5 min.

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